One of my favorite dinners is steak tips. I will almost always choose beef in a restaurant, and cook it at home when I can. This marinade is a little different, but adds really great flavor to your favorite cut of beef.
Whiskey Soaked Beef Tips
Pieces:
- 1.5 pounds beef tips
- 2 tsp. garlic
- 2 tsp. sweet hot mustard
- 2 tbsp. worcestershire sauce
- one half cup whiskey
- 3 large sprigs fresh rosemary, chopped
- 1 tbsp. smoked paprika
- one half cup brown sugar
- salt and pepper
Process:
- In a large bowl or plastic bag, combine all ingredients.
- Marinate the beef at least 3 hours, mixing up the marinade every so often.
- Either grill or sear and saute the beef to your liking!
- Serve hot.
Happy Allergy Free Eating!