Roasted Red Pepper Hummus

I decided to take on the challenge of making home made hummus to bring to a cookout this past weekend.  It was so easy!  I wouldn’t call it a challenge at all.  It was quick and easy to make, and definitely cheaper than buying hummus in the grocery store.  I will definitely make this again!

Roasted Red Pepper Hummus

Pieces:

1. 1 red pepper, roasted in the oven for about 30 minutes and then skin peeled off
2. 2 cans of chick peas, drained except for 2 tbsp. liquid from each can
3. 4 tbsp. olive oil
4. 1 tbsp. parsley flakes
5. 1 tbsp. grated lemon rind
6.  1 tsp. sea salt

Process:

1. Combine all ingredients in a food processor.
2. Pulse on high until smooth.
3. Serve with your favorite gluten free chips!

Happy Allergy Free Snacking!